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Pear Cobbler with a scoop of vanilla ice cream

Pear Cobbler

This delicious stovetop pear cobbler comes together quickly and makes a scrumptious dessert!
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Servings: 2
Ingredients Method

Ingredients
  

  • 4 tbsp butter (1/2 stick)
  • 3 tbsp brown sugar
  • 4 pears
  • dash cinnamon
  • scoop vanilla ice cream (optional)

Method
 

  1. Heat a lidded pan on medium-low heat. While heating, cut pears into thin slices.
  2. Once heated, melt butter in pan, stirring occasionally until completely melted, about 2 minutes.
  3. Add pears and cover. Simmer for 4 minutes, stirring occasionally.
  4. Uncover and turn heat to medium. Add brown sugar and sprinkle with cinnamon to taste. Simmer for 2-3 minutes, stirring occasionally until sauce has thickened and sugar has dissolved.
  5. Serve in a bowl with a scoop of vanilla ice cream. Enjoy!