This delicious fall sangria recipe is perfect for the chillier weather. It combines merlot with apples, oranges, and cider to give it a festive flavor. If you enjoy a fall cocktail, you are sure to love this cinnamon apple cider sangria. The recipe serves six, and is perfect to serve at a seasonal soiree or for girls night. I enjoyed mine while reading my favorite magazine!
Cinnamon Apple Cider Sangria: A Fall Sangria Recipe
This sangria takes apple cider to a whole new level! With the sweet taste of cider paired with a hint of cinnamon, oranges, merlot, and brandy, this refresher is perfect for enjoying in the fall season. But if you really enjoy it, you can truly make it during any time of the year.
The Secret to Great Sangria
The secret to a delicious, fruit infused sangria? Allow the fruit to soak in the wine for at least an hour. I’ve found that the longer my sangria sits, the more delicious it becomes, with the flavors of the fruit infusing themselves into the wine. I used this tactic with my cinnamon apple cider sangria recipe, and it really paid off! The end result is full of fruity flavor.
I hope you enjoy this fall sangria recipe as much as I did! Don’t forget to eat the delicious, wine-soaked fruit when you finish your drink. For me, this is sometimes the best part of the experience!
Cinnamon Apple Cider Sangria
This delicious cinnamon apple cider sangria is the perfect drink for fall, made with merlot and apple cider.
Pour merlot, brandy, apple cider, and cinnamon in a large pitcher and stir together.
Peel and slice orange. Slice apple. Place the fruit slices in the pitcher with the liquid and allow to chill for at least an hour in the fridge.
Pour into glasses, add a straw, and garnish with an apple slice. Enjoy!
Cinnamon Apple Cider Sangria: Tried This Recipe?
If you give this recipe a try, be sure to tag @LaurenMagazine on Instagram in any photos that you post. We love to see our recipes in action!
Looking for a Fall Mocktail?
Want a fall beverage that skips the alcohol? Try our delicious plum juice mocktail recipe. It’s like an elevated apple cider, with flavors that come from fresh squeezed plum and apple juice!